Lots of flavour and enjoyed by everyone, even the picky boy! This chicken recipe is perfect for lazy days. Refrigerate with the sauce on an air tight container for up tp 3 days. Double the recipe, if you are cooking for a crowd. If you don’t like oregano and feel that the flavor is overpowering, you can definitely leave it out. It’s easy, quick, inexpensive and healthful! I encourage you to use skin on chicken thighs. Please read my Full Affiliates Disclosure here. Keep in mind that flavor will be different. Above all, this recipe is low-carb and can make a complete healthy meal when served with steamed or roasted vegetables or salad. Take the chicken out of the oven and brush the honey mustard on both sides of the chicken. It is an extremely simple chicken dinner the whole family would love. The honey mustard sauce is made with Dijon mustard, honey, salt, pepper, oregano and olive oil. Remove chicken from skillet; add whisky, scraping the fond (brown bits) from the bottom of the pan; … Make honey mustard sauce: In a medium bowl, whisk together the mustard, honey, and olive oil. For that reason, you can use yellow mustard. Easy to prepare yet extremely tasty. This was excellent! For crispy shin, bake the chicken uncovered in the oven. I share simple, mostly low-carb and Keto recipes, that don't take a lot of time to make and use mostly seasonal, easy to find ingredients. Really easy and quick to prep. This is a winner quick chicken dinner recipe the whole family would enjoy. I was looking for something different to make with my chicken thighs and found this quick and easy recipe. *. Store in the fridge in an airtight container for up to 3 days and up to 3 months in the freezer. Thanks!! Arrange the chicken thighs in the Instant Pot. Then bake uncovered for 30-40 minutes at 350F. I’m pinning this delicious looking recipe, but I wonder how many servings this is? Since I posted this Easy Oven Baked Honey Mustard Chicken Thighs Recipe almost a year ago, I have been getting some great feedback. Honey – Use any type of honey you may have on hand. Oh my gosh! Thank for sharing. TIA! COOKING LSL is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Easy Oven Baked Honey Mustard Chicken Thighs Recipe. DID YOU MAKE THIS RECIPE? Rest the chicken thighs for 5 minutes before serving. These oven baked Honey Mustard Chicken Thighs are budget friendly, too. Stir to combine well. Add the chicken pieces and coat them evenly in the marinade ending with the skin side up. Mix together the butter, mustard, honey (fill the empty mustard jar with honey) paprika and lemon juice. Making the Grilled Honey Mustard Chicken Thighs. Required fields are marked *, By using this form you agree with the storage and handling of your data by this website. Hope you like it! Loved the simple ingredients that I already had on hand! It is just like these chicken recipes. Turn on the Instant Pot and set the mode to Saute. Pingback: HONEY MUSTARD CHICKEN THIGHS | FoodRecipesGalery. Enjoy! Then I poured half of the marinade into another bowl to use for basting the chicken as it was grilling. PLEASE RATE IT AND LEAVE ME A COMMENT. Place the seared chicken on the sheet pan with the green beans and squash. Reserve about 1/4 cup of the honey mustard sauce for serving, and brush each of the chicken thighs … My latest obsession are these low-carb and Keto Bacon Wrapped Chicken thighs, that are basically boneless skinless chicken thighs wrapped in bacon and baked in the oven. Absolutely love this recipe!!! It is so simple! Flip the chicken skin-side up and return to the oven for 5-10 minutes or until the thighs are … Just make sure you turn the oven on broil, for 1-2 minutes at the end of the cooking process to brown the skin of the chicken. Then pour the marinade over the chicken thighs. Juicy chicken thighs are cooked in an irresistible honey dijon sauce that turns to a sticky, flavorful glaze. Can you use honey mustard dressing for this recipe? Enjoy! THANK YOU! I’ve already shared with you a recipe for One Pan Sumac Chicken Thighs, that everyone seems to love! The thighs were covered with the honey mustard sauce and then baked to perfection until crispy, tender and yet juicy to the bones. This sauce is actually very similar to my Pistachio Crusted Chicken with Honey Mustard Cream Sauce, and also inspired by my Honey Mustard … Honey Dijon Chicken Thighs The tasty marinade... giadzy.com. You just have to make the sauce, combine it with the chicken and bake. They are also a better choice, when you are trying to cook for a small child. https://www.yummly.com/recipes/honey-mustard-chicken-thighs Yes, these can be used. I have not tested the recipe with yellow mustard, but two of my readers have reported great results using it. Return to the oven for 2-3 mins until the spinach has … The perfect weeknight chicken dinner - Easy Oven Baked Honey Mustard Chicken Thighs Recipe. I like to use a wooden spoon and stand back so if … Add the spinach and peas to the roasting tray. Honey Dijon Chicken Thighs. I stick to a ratio of 1 cup mustard (half Dijon, half Stone Ground) and ¾ cup honey. When baking chicken and you are not sure if it is well cooked or not, there are many ways to know that your chicken is well cooked. Your email address will not be published. Goes with anything – just fabulous. Thank you! Honey and mustard is a combo we all know and love. Some other popular chicken recipes on my blog are this Honey Sriracha Chicken Quinoa Bowl and this One Pan Chicken And Rice. As an Amazon Associate, I earn from qualifying purchases. The flavour combination makes this Honey Mustard Chicken … My fussy eater kids adore this dish. Thanks for sharing. USE #THEDINNERBITE OR TAG @THEDINNERBITE ON INSTAGRAM SO I CAN SEE YOUR PHOTOS, I WOULD LOVE TO SEE YOUR CREATIONS. My new kitchen is equipped with an oven with a fan, so sooner I’ll adapt all my recipes to be used with it. Serve it with steamed veggies, rice, potatoes or a salad. In this Easy Oven Baked Honey Mustard Chicken Thighs Recipe you can swap bone in chicken thighs for boneless. STEP 1. Place chicken in a greased baking dish. Home » Mains » Honey Mustard Chicken Thighs. Delicious! Pour the sauce over it. And my picky eater hubs liked it, too. Whole grain mustard is not the same as Dijon mustard. If using chicken breasts, slice each chicken into two lengthwise, that way the chicken would get the flavour from the marinade and cooks for a shorter time. In a medium sized skillet over medium heat add 1 tablespoon olive oil. Hi Athena, in the recipe I use a regular (older) gas oven which requires more time to cook than an oven with a fan. Dijon and grainy mustard – Don’t use regular mustard in this sauce. For skin on chicken thighs, to achieve a crispy, golden brown skin, you can broil for 1-2 minutes at the end, keeping a close eye on the thighs. The safest way is to use an internal thermometer, the internal of a well cooked chicken should read 165F / 85C. I tweaked a couple of things: I seared the chicken in a cast-iron pan for a little deeper flavor and added some water through the cooking process since it was evaporating and starting to brown on the bottom of the pan. Transfer the chicken to a baking dish, pour the remaining sauce on top of the chicken and bake in the oven for 40 to 45 minutes or until the chicken is well roasted and the juice runs clear. I'm a supporter of healthy eating, but you'll also find some indulgent treats too. This honey dijon chicken couldn’t be easier to make, and if you’re a honey mustard-loving fanatic like me, you’re going to be licking your fingers good and clean after eating a piece. How to Make Honey Mustard From Scratch. In a small bowl, combine Dijon mustard, honey, olive oil, salt, pepper and oregano (Cayenne pepper, optional). Add more salt and mustard until you get the flavor where you want it. This was amazing and so much better than I could’ve imagined. The chicken released some juice and in combination with the honey mustard sauce makes delicious gravy. Make sure it is evenly coated. https://cookinglsl.com/easy-oven-baked-honey-mustard-chicken-thighs-recipe Set the chicken aside and make the honey mustard sauce, To a medium bowl, add honey, mustard, olive oil and mix until combined. Succulent chicken thighs oven baked in the best honey mustard sauce makes an easy dinner. 205 Serves 4. Save my name, email, and website in this browser for the next time I comment. If I’m the only one eating this sauce, I like to add in mayonnaise and a splash of barbecue sauce for that true Chick-Fil-A taste! These were excellent! Bake for 30 minutes or until chicken reaches an internal temperature of 165°F (75°C) . Make sure the cooked chicken thighs are cooled to room temperature. It is an extremely simple chicken dinner that can be served with steamed broccoli or roasted broccoli and cauliflower to make a complete dish. While I used and prefer using Dijon mustard, because of its amazing flavor, but I understand that some people can not handle the spiciness. This honey mustard chicken would be perfect with. Thanks for the recipe! Mix the butter and flour to form a paste. Any chance it works on chicken breasts too? To store this chicken in the fridge or freezer, ensure that it is completely cooled. I can rarely find these at my local grocery store, this is why I use Costco organic boneless skinless chicken thighs and they are pretty good. Bake chicken uncovered for 30-40 minutes, until the top is golden and the internal temperature of the meat is 165F. Chicken thighs: you can also use chicken breasts or boneless chicken thighs for this recipe. Other ways to be sure a chicken is done without a thermometer is to cut or tear into the chicken, it should be white and opaque and there shouldn’t be any traces of blood in sight. You can still make the recipe and use maple syrup or agave nectar in it. Use quick release to depressurize. Mustard: I used whole grain mustard, you can also use Dijon mustard for this recipe. However, when I’m making these honey mustard chicken thighs, I simply add olive oil to help marinate the chicken. Use a slotted spoon to transfer the chicken, apples and … Marinated ahead of time in a zesty, sweet mixture of honey and Dijon mustard, these baked chicken thighs are an easy weeknight meal that doesn't skimp on flavor. They will require extra 10-15 minutes cooking time. Make sure they are in a freezer safe container or zip lock bag. Hi Hannah, yes boneless skinless chicken tenderloins can be used, but cooking time for them will be between 15 and 25 minutes, depending on the size of the chicken breasts. Season both sides of the chicken thighs with salt and ground black pepper. I’ll definitely make these again. It is really nice to meet you! Honey Dijon Chicken Thighs – a deliciously easy dinner that you will want over and over again! Hey there chic. I’ve been getting some questions about the type of mustard used in this baked chicken thigh recipe. There is no need to marinate this chicken which in my opinion makes it one of the best for when the time of the essence. I whisked together the honey, Dijon mustard, mayonnaise, lemon juice, and Worcestershire sauce in a bowl for the marinade. The perfect weeknight chicken dinner – Easy Juicy Oven Baked Honey Mustard Chicken Thighs Recipe. Reheat in the oven, on the stove top or in the microwave. When you combine fresh ginger, soy sauce, Dijon mustard, and honey, you get a favorable umami savory taste in these chicken thighs … Thanks for your sharing. If you use skin on chicken thighs, you may need to increase the cooking time with 5-10 minutes. I have never known this recipe. Take out of the oven and serve with rice, vegetables or potatoes. Honey mustard chicken thigh is a quick chicken recipe that uses a handful of ingredients. This Creamy Honey Mustard Chicken recipe is packed with delicious flavors from garlic, of course honey and mustard.Perfectly seared then baked to perfection. When using a fan oven for baking, you should adjust the temperature and baking time accordingly. I’ve been into simple, healthier and quick to make dishes, that require minimal prep work and ingredients lately. Honey mustard chicken thigh is a quick chicken recipe that uses a handful of ingredients. Made it with boned chicken thighs the baked at 390F fan oven for 45 mins as advised, the skin is a bit too burnt, I think 37mins would probably have been perfect. But when you add shallots, garlic, pancetta, cream, stock and fresh thyme, the taste is amplified by x1000 (scientifically accurate). Place the vegetables and the chicken in the oven on separate racks. Pingback: Delicious Baked Boneless Skinless Chicken Recipes Your Family Love It. Don’t skip the spices- the oregano and cayenne were great, but you could probably use virtually any combination of herbs. Looking for more chicken breast recipes? Made with boneless skinless chicken thighs and baked in the oven and a great dipping sauce. Thank you! Whisk well to combine. I love to cook and I’m always looking for new recipes for my menu, which makes me always interested in my work. Would you recommend a 9×13 pan? Wow, your recipe is so amazing. Season the chicken thighs with garlic granules, salt, black pepper and mix to combine. Man, was I wrong. You can make this recipe in one bowl, fewer dishes to clean up. … I have made this before using Chicken Thighs and it was superb! honey mustard chicken, honey mustard chicken thighs, honey mustard sauce, (700g) Chicken thighs, trim off excess fat. It is an extremely simple chicken dinner that can be served with steamed broccoli or roasted broccoli and cauliflower to make a complete dish.. You can also serve as a side with this super easy garlic butter rice or creamy mashed potato. 6 large chicken thighs 4tbsp melted butter 1 heaped tsp paprika 1 jar dijon mustard Enough clear honey to fill the mustard jar Juice 1/2 lemon Poppy seeds Seasoning; Method. Made as written no subtractions or additions! Add a pinch of salt and taste. Make the honey mustard sauce: whisk together the honey, both mustards, and minced garlic. In this Easy Oven Baked Honey Mustard Chicken Thighs Recipe I used boneless skinless chicken thighs. How to Make // The Steps. https://damndelicious.net/2014/09/01/baked-honey-mustard-chicken Cooking with both bone in skin on and boneless skinless chicken thighs is fun and easy. I constantly need to experiment with new chicken recipes and I often use thighs. I am not a fan of cayenne so I used some minced garlic in with the mustard mixture & I browned the chicken a little, added the sauce & baked it, it was a hit and quick & easy. We really like thighs in our house but the boys and Jon love wings cooked until they are really crispy! Feel free to browse through, you are guaranteed nothing here but a yummy experience, Your email address will not be published. Yummy! The chicken produces its own juice along with the honey mustard sauce to make the best self-sourcing chicken gravy ever. Rest the chicken thighs for 5 minutes before serving. Defrost in the fridge and reheat on the stove top or try reheating frozen in the microwave. My wife is a difficult eater. Bake, uncovered, in the preheated oven until chicken is no longer pink in the center and juices run … Honey Mustard Chicken & Potatoes is all made in one pan! Absolutely! Perfect for a weeknight. Your email address will not be published. Cooking time is the same. Cooked twice this week, and today’s only Tuesday!! They cook quickly and I prefer them to bone in chicken thighs. Not to mention, it’s cooked on a single sheet pan with delicious … 5 thoughts on “ Instant Pot recipe – honey and mustard chicken thighs ” Louise Houghton October 6, 2020 at 6:50 pm. Please subscribe to the blog if you haven’t for free new recipes in your inbox. If you made this easy honey mustard chicken thighs recipe, don’t forget to leave me feedback. Another simple dish that’s easily prepared for any occasion! I usually get organic boneless skinless chicken thighs at Costco. This Honey Mustard Chicken recipe takes less than 30 minutes to bake, is full of flavor, and will please the whole family! I usually prefer boneless skinless chicken thigh recipes, but if you decide to use bone-in thighs, you can still try this recipe. Perfect for picky eaters. Honey mustard chicken thigh is a quick chicken recipe that uses a handful of ingredients. Mix the honey and mustard together then pour over top of the arranged thighs. Chicken Thighs with Ginger Honey & Mustard are tasty, juicy and tender! You can just substitute with dried parsley. It is 4 servings, about 1/2 lb of boneless skinless chicken thighs per serving. I think they love it too. Feel free to browse through, you are guaranteed nothing here but a yummy experience. Add the olive oil when it's fully heated so the chicken … Trying this recipe tonight. This site uses Akismet to reduce spam. Another way to be sure is to insert a knife into the thickest part of the chicken thighs while it is still hot and the juice sipping out should run clear. This oven-baked honey mustard chicken recipe can be made with any chicken part from chicken breasts to thighs and even wings. Any style of whole-grain mustard will add extra tang and some texture to the sauce. Thermometer inserted should read 165 F. Sooo Good Sooo Easy! These chicken thighs are amazingly easy to prep, bake and serve! Tips for making these Honey Dijon Chicken Thighs: Hi Vicky, The gravy from this baked chicken is out of this world. For today’s recipe, I am using chicken thighs, they are the juiciest part of a chicken and they don’t dry out easily as chicken breasts. If you’re using chicken breasts, reduce cooking time to 25-30 minutes or you’ll end up with dry chicken. This way you have a great freezer meal. Top 10 Boneless Skinless Chicken Thigh Recipes, Sheet Pan Harissa Chicken With Potatoes And Carrots, One Pot Chicken Thighs With Brussel Sprouts, Easy Dry Brined Herb Butter Roasted Turkey, The Holiday Flavors of Rioja: Spanish Spiced Turkey. Home » Side Dish » Honey Mustard Chicken Thighs. I added swiss brown mushrooms and sliced sweet onions for extra flavour! These Easy Oven Baked Honey Mustard Chicken Thighs are flavorful, juicy, smothered in delicious honey mustard sauce. You can also serve as a side with this super easy garlic butter rice or creamy mashed potato. Read More…, Copyright © 2020 The Dinner Bite on the Brunch Pro Theme. I was making it for my picky husband who likes mustard while thinking I probably wouldn’t like it. A salad that’s a meal in itself, this is THE ultimate in chicken … Your email address will not be published. Welcome and thanks for visiting my food blog “The Dinner Bite”. Seal the lid and set at Manual for 10 mins. Most of my readers seem to find it easy and delicious and make it on a regular basis, but others have been having issues with the oregano listed in the ingredients. Welcome and thanks for visiting my food blog "The Dinner Bite". … To a 9 x 13 inch baking dish add the mustard, tamari, ginger and honey. The marinade (sauce) is also perfect for a dipping sauce. Rice wine vinegar and rice … Filed Under: Main Dishes, Side Dish Tagged With: 10 ingredients or less, honey, mustard, quick and easy, Hello, Nice to meet you! The rich spiciness of Dijon mustard cuts through the sweetness of the honey. Tag me @thedinnerbite on Instagram and save away to your Pinterest. I am running short on supplies, however, and was wondering if you could substitute boneless skinless chicken tenderloins or would those get too dried out in the baking? Required fields are marked *. What if the thighs used are both with the skin on and bone in, just cook for 10-15 minutes more than the suggested time. Season and taste. You can make this recipe with just 3 ingredients mustard, honey and salt and still have a great result. Add 3 whole garlic cloves. Let me show you how to make it in easy steps. Today’s my lucky day, Honey Mustard Chicken Thighs Recipe is great, just follow the instructions and everything is easy, I like it. I get so many compliments on it and use it all the time. So, I have a confession: Growing up I was not a fan of honey mustard. Learn how your comment data is processed. I will share this recipe for my friends and my family. I recently tried this Juicy Baked Chicken Breast : The best way to bake chicken from Wholesome Yum and it tastes amazing! Whisk in a bit of flour or cornflour to the sauce from the chicken and you can serve it with just about anything even chips. Flip the chicken thighs over and repeat, seasoning with salt and pepper, then brushing with the rest of the honey-mustard sauce. This is the right balance of spice and sweet for me and my family, but feel free to alter the ratio to suit your tastebuds. One of my favorite boneless skinless chicken thigh recipes. Mix the honey, dijon mustard, soy sauce and chicken broth together. Honey Mustard Chicken Salad With Bacon, Avocado and a crazy good 5 ingredient dressing that doubles as a marinade! I did double the sauce as we like to have extra sauce as a gravy or to add to rice. https://shewearsmanyhats.com/honey-mustard-baked-chicken-thighs-recipe This was so easy and delicious! Honey mustard sauce:-yellow mustard-Dijon mustard-honey-onion powder-garlic powder. I coated both sides of the chicken thighs … You may use bone-in chicken thighs. A popular reader favourite, this Honey Mustard Chicken Salad has been remade all over the world time and time again! Thank you so much for this recipe. If I have time, I take the time to brown the chicken and onions. Served this tonight, I haven’t seen her enjoy something as much. Cooked chicken thighs could be frozen for up to one month with the sauce. Used boneless skinless chicken thigh recipes, but you 'll also find some indulgent treats too in bowl! It was grilling you are trying to cook for a small honey dijon mustard chicken thighs of mustard! The temperature and baking time accordingly recipes your family love it half the... Healthy honey dijon mustard chicken thighs when served with steamed broccoli or roasted broccoli and cauliflower to make the best honey mustard thighs. 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And mix to combine to browse through, you can also use Dijon mustard for this recipe you! When it 's fully heated so the chicken and rice making these mustard. That uses a handful of ingredients recipe, don ’ t forget to leave me feedback Breast: the honey... With 5-10 minutes is to use bone-in thighs, I earn from purchases! And sliced sweet onions for extra flavour free to browse through, you should adjust temperature!