Nigeria is said to be the biggest producer of yam in West Africa. Commercial yam farming is currently a booming business in Nigeria. Problems of Yam Production in Nigeria: Though yams are rich in carbohydrates, they are very low in protein. PROBLEMS OF YAM PRODUCTION IN OUR COMMUNITY. World annual production was estimated to be 25 million Mt in 1974, and 24 million Mt in 1992. That’s why we are going to tell you how to start a successful production of yam … West Africa accounts for 90-95% of the world yam production and Nigeria is the leading producers. Nigeria is currently the largest producer of yam with an aggregate annual production of about 18 million tons, representing half of the world output. I appreciates your lecture on yam farming,with little experience as a students in secondary school have passion for farming.question, can I cultivate yam with any other crop. Yam takes a minimum of 14 weeks to mature. Worldwide yam production in 2007 amounted to 52 million tons, of which Africa produced 96%. Over 95% of this production lies in a five-country “yam belt” that includes Nigeria, enin, Togo, Ghana, and ôte d’Ivoire. The world’s second and third largest producers of yams are Côte d’Ivoire and Ghana. Nigeria is the highest producer of yam in the world while Ghana is the highest exporter of yam in the world. The Business Incubation Platform (BIP) of IITA. You can learn about the current and historical production volume & price information. Yam is an attractive crop in poor farms with limited resources. Yam is the significant raw material for yam flour production, and it is accessible lasting through the year in commercial amounts in many parts of Nigeria. Statistics show that 90 to 95% of yam production in the world is being accounted for solely in West Africa with Nigeria leading the list of producers. A business that processes yam into flour can be lucrative in rural communities where yam is prevalent. The findings of the study suggest that farm size, producer price, fertilizer use, yield (Hg/Ha), and economic growth have a positive influence on yam production in Nigeria. Yam is the undoubted main raw material for production of yam flour, and of course, yam is accessible al the year round in amounts for commercial use in many parts of Nigeria, for example, Imo, Enugu, Oyo, Osun, Ogun, Anambra, Bayelsa etc. Yam Production Business Plan in Nigeria. To increase yam productivity whilst reducing production costs and environmental impact by developing and deploying varieties with higher yield, greater resistance to pests and diseases and improved quality. NABDA Director-General, Prof. Alex Akpa, said this in an interview with the News Agency of Nigeria (NAN) after a tour of yam seed production facilities at the agency in Abuja on Wednesday. This sample Yam Production Business Plan In Nigeria can be used for Grant Applications, Bank Loans, Proposal writing, Business Concept Note, Competitions etc. The world production of yam was estimated at 28.1 million tons in 1993. This product is widely spread across such continents as Africa, Asia, Latin America and India. It contributes more than 200 calories per person per day for more than 150 million people in West Africa, and is an important source of income. A 100-gram yam provides just 1.5 grams. The processing line for yam flour production Business is as per the following: This article deals with most of the determinants of yam production, constraints and the importance yam products in Nigeria. This record, which was achieved through a controlled trial, has been set to guide farmers in achieving increased yields from their yam farms. yam production in the country. WorldStage Newsonline-- Nigeria's Minister of Agriculture and Rural Development, Alhaji Muhammad Nanono has said that the ministry had made yam a priority crop in 2020 fiscal year out of over 28 crops being promoted in the ministry. In Nigeria, an average ware yam price would be 30 naira/kg at harvest time, whereas purchasing seed at planting could typically cost three times more, 90 Naira/kg (about US$0.56/kg). Most of the world’s production comes from West Africa representing 94%, with Nigeria alone producing 71%, equalling more than 37 million tons. Africa produces 90 – 95% of global consumption, while Nigeria produces about 70% of productions in Africa. Yam is one of the most popular food staple in most African countries and beyond. Yam Production of Nigeria. It will interest you to know that about 70% of the total yam production in the world today comes from West Africa. She wanted to benefit the farming community in her hometown Ihitta Ogada in Nigeria. Furthermore, yam can grow within many of the ecological zones of the country. What exactly is the economic benefits of yam production in Nigeria? Faced with serious seed yam shortages, some farmers in Southern Kaduna, Nigeria, plant the same sett twice. Last 5 year +33.1%. production method is practiced by some farmers in the yam growing regions of Nigeria and Ghana. Yam farming is obviously one of the most rewarding farm business in Africa for many good reasons. Every tribe and region consume yam and they can be used for porridge, boiled, roasted, fried, flour production etc, The flour can be used in baking snacks such as chin chin, meat pie, peanut burger etc. Either ways, Yam farming business is a lucrative one which is sure to yield you profit. About 70% to 76% of the world’s yam production is from Nigeria. Higher Yield. Yam is a staple food that is high in demand both locally and internationally. West Africa accounts for 90-95 percent of the world yam production and. Yam tuber yields per hectare can be up to or more than 21 tons per hectare. The major item of supplies is … In Nigeria, yam production was what sustained the economy until oil was discovered. Nigeria is said to be the biggest producer of yam in … African countries imported more than 2,000 tons in 2002, and exported 15,500, of which Nigeria exported 12%. Yam is an important dietary element for Nigerian and West African people. Nigeria has an abundant supply of yam, especially in the middle belt, south west (Oyo,Ondo and Osun states) and some parts in the North and Eastern Nigeria. This is absolutely useful food that has a high economic value. Yam Production Business plan in Nigeria. Nigeria's total production of yam was estimated at 24,534.6 1000 metric tons in 2005. It depends on the processing method applied. During the past 5 years, total world production has increased from 32.7 million Mt in 1995 to 37.5 Yam flour processing business can easily be started by this two types of production; Small-scale production and large-scale production with the major determinants being your capital. Yam farming business in Nigeria is a golden opportunity for any farmer or agribusiness investor. In a 1985 report by the Food and Agricultural Organisation, there are a production of 18.3 million tonnes of yam in Nigeria from 1.5 million hectares, which represents 73.8% of the entire yam production in the whole of Africa (2).Can l start late planting in October and harvest in April with pre sprouted I.e in Oyo state Nigeria and do early Yam in April .thanks in anticipation. Declining productivity of yam in Nigeria highlighted the need for a study to determine both the effect of fertilization on yam (Dioscorea spp.) The only raw material required for the production of instant pounded yam flour is yam tubers. Nigeria is a leading producer with over 66 percent. has achieved an impressive yield of 23 t/ha for yam production in Nigeria.. yield andhe best agronomic management options available for stabilizing yam productivity, via the modeling of yam growth and development. As of 2005, production of yam in Taraba was 3,162 1000 metric tons that accounts for 12.89% of Nigeria's production of yam. The top 5 regions (others are Benue, Niger, Enugu, and Kaduna) account for 50.55% of it. This article deals with most of the determinants of yam production, constraints and the importance yam products in Nigeria. Traditional way of processing and small-scale production is not enough to take care of the increase in demand for either local or export. The fi ndings of the study suggest that farm size, producer price, fertilizer use, yield (Hg/Ha), and economic growth have a positive infl uence on yam production in Nigeria. Ghana follows in second place with an estimated 6,638,867 tons which are nearly five times less the total yam production in Nigeria while Ivory Coast comes in third with 5,674,696 tons in the production of yam. The best way to preserve yam is to convert them to flour. Yam flour production is a pressing issue for many Nigerian businessmen. To develop fertilizer use in yam production into a reliable measure to conserve or ... either to buy it or to use own, stored seed. Obtain an overview of Nigeria's production of Yam. Taraba is the top region by production of yam in Nigeria. TREND IN YAM PRODUCTION Yam presents a greater problem with uncertain data. Yam farming is cultivated and popular in almost every state of the country as farmers who engage in this kind of farming either sell their yams for money or use it for feeding. Last 3 year +23.8%. The largest producer of yam in Nigeria is Benue State. Protein is essential for building and maintaining body tissues, and research suggests that increasing protein intake may … Nigeria is the world's leading producer of this food crop with an estimated 32,318,900 tons in 2012. Pounded yam is a popular delicacy produced from boiled yam tubers, and is consumed by many people across Africa. Yam can be processed into many derivative products such as yam chips, yam starch, yam pellets, yam flour, etc. Ranked 1st, 66.9% % shares of world imports; Average Production Price. Nigeria is the largest producer of yam in the world. World Leaders In Yam Production Our sample yam production business plan in Nigeria can be used to access bank loans, proposal writing and grant applications. It is rich in starch, and can be prepared in many ways. Most of the world production of yam is from Africa (about 96%) with Nigeria alone accounting for nearly 75% of the total world production (Tables 1 and 2). Prior to the oil boom in the early 1970s agriculture was the backbone of the Nigeria’s economy and the country was self sufficient in food. 44.11M. Total Production Volume. It accounts for between 70% to 76% of the products globally. YAM FLIUR PRODUCTION After a planted seed yam has formed roots, vines, and leaves, the same seed yam is carefully detached and replanted in a new mound. ABSTRACT. Metric Ton. Yam can be consumed as breakfast, lunch and dinner menu. Improving Yam Production in Nigeria was a GoMakeADifference project carried out by Chizitera Beverly Njoku in 2012. This is illustrated by the performance of yam. This business plan was complied after a proper feasibility study on yam production in Nigeria was carried out. Last year-3.4%. 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